Soybean milk machine 304 stainless steel breakfast machine multi-function broken wall electric juicer

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3 Reasons to Buy
Food grade safe materials

304 stainless steel inner liner: corrosion-resistant and heat-resistant, with no residual odor after long-term use, avoiding the risk of plastic material releasing harmful substances when exposed to heat.
All metal body: Strong wear resistance, with a service life more than three times longer than ordinary plastic models.

Multi functional wall breaking technology
High speed wall breaking motor: With high power and blunt blade design, it can instantly shatter the cell walls of food ingredients, releasing more nutrients (such as a 40% increase in soy protein retention rate).
One machine for multiple purposes: It supports the production of 20+breakfast foods such as soybean milk, tofu, juice, rice paste, etc., saving kitchen space.

Intelligent protection design
Water shortage protection system: automatically detects water level, immediately cuts off power when dry burning, to prevent motor damage.
High temperature steam heating: avoids direct boiling and damaging nutrients, resulting in a more delicate and mellow taste of the finished product.

Customer Service Update
Latest Evaluation
Material safety food grade 304 stainless steel inner liner+ceramic glaze blade
Wall breaking ability 1100W motor, speed ≥ 35000rpm, capable of crushing hard ingredients such as dry beans/nuts
Multi function support supports five modes of soybean milk/juice/rice paste/thick soup/complementary food, both hot and cold
Capacity suitable for hot drinks 600ml/cold drinks 800ml, suitable for families of 2-3 people
Noise control work noise ≤ 75dB (measured distance of 1 meter)

Customer after-sales service
Use Tips
First use
The first startup requires a 5-minute idle run with clean water to clean the internal cavity (select the "cleaning" mode)
Dry beans need to be soaked for 6-8 hours in advance, while wet beans can be used directly
Functional operation process
1. Feeding: Ingredients+water not exceeding the maximum scale line (hot drinks ≤ 600ml)
2. Mode selection: select the corresponding function on the touch screen (for example, "soybean milk" mode takes 25 minutes)
3. Start: Press and hold the start button for 3 seconds, and after completion, it will automatically beep to remind you
To make soybean milk, it is recommended that the ratio of soymilk to water is 1:10, and the taste is more delicate
Cleaning and maintenance
Immediately rinse the blade assembly with clean water after use to prevent residue from solidifying
Use white vinegar and water (1:1) every week to run the "cleaning" mode for descaling

Customer after-sales service
Usage Guidelines
It is strictly prohibited to open the upper cover during work, and the steam temperature can reach 95 ℃
Voltage matching is required (220V models cannot be directly plugged into 110V sockets)
Performance optimization
Hard ingredients (such as almonds) are recommended to be cut into pieces and added in batches
Continuous use interval ≥ 15 minutes to prevent motor overheating
Fault handling
E1 error code: Water level too low, add water to the lowest mark
Blade stuck: After power failure, use a wooden spoon to gently reset the blade assembly